Français - Currently listing 2,459 recipes in 84 categories!
Latest Recipes
Vote for us on Google ---> |
4 medium potatoes -- sliced 1/4" thick
1 cup chopped onion
Salt -- to taste
Freshly-ground black pepper -- to taste
2 cups frozen peas
2 pounds smoked ham -- sliced 1/2" thick
1 can cream of chicken soup - (10 oz)
1 cup water
Put potato into slow cooker; scatter onion over top. Sprinkle with salt and pepper; sprinkle with peas. Lay the ham slices on top. Stir soup and water together in a bowl, pour over ham. Cover and cook on LOW for 9 to 10 hours or on HIGH for 4 1/2 to 5 hours.
This recipe yields 6 servings.
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
*Conversions*
Mesures liquides Mesures solides Température Cuisson au gaz
Rate this Recipe: Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category:
Crockpot Jambalaya Pork And Sauerkraut Sesame Pork Roast Crockpot Cantonese Dinner Pork Chops Abracadabra
Recipe Cloud Tags:
Thank you, your comments will be reviewed shortly!