Cheesy Ham Au Gratin: Date Added: 11 Nov 2009
Listed in: Crockpot / Crockpot - Pork

2 cups diced cooked ham
1 cup milk
1 cup boiling water
2 can Mexicorn whole kernel corn -- drained
1 can condensed Cheddar cheese soup
1 package cheesy scalloped potatoes - (7 13/16 oz)

In 3 1/2- to 4-quart crockpot, combine all ingredients; mix well, making sure potatoes slices are covered with sauce. Cover; cook on LOW for 8 to 10 hours or until potatoes are tender. This recipe yields 4 servings.

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