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Listed in: Crockpot / Crockpot - Desserts
6 large baking apples - (to 8) -- Rome or York
2 tablespoon lemon juice
2 tablespoon butter -- melted
3 tablespoon brown sugar
1/2 teaspoon nutmeg
1 teaspoon cinnamon
Peel, core and cut apples in half. Drizzle with lemon juice and butter. Sprinkle with sugar and spices. Cover and cook on:
= 1 (Low) for 4 hours.
= Auto Shiftâ„¢ 3 hours.
= 2 (High) 2 hours.
Makes 6 to 8 servings.
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