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Thai-Style Cucumber Sauce - {A Jad}: Date Added: 11 Nov 2009
Listed in: Chinese / Chinese - Sauces

4 tablespoons rice vinegar
1 teaspoon sugar
2 tablespoons coarsely-chopped or sliced cucumber -- (to 3 tbspns)
2 shallots or any variety of purple onion -- chopped
3 Thai chile peppers - (to 4) -- thinly sliced

Cooking Instructions

Combine the ingredients, and leave to stand overnight.

Comments: A fine accompaniment to any Thai dish that is being served with peanut sauce (nam jim satay).


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Mesures liquides Mesures solides Température Cuisson au gaz

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Thai-Style Peanut Sauce - {Nam Jim Satay} Peanut Sauce - {Sot Dau Phong} Peanut-Ginger-Honey Dressing Or Sauce Soy Sauce Dip - {Tuong Toi Ot} Sesame Sauce With Roasted Red Peppers

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