Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes


Vote for us on Google --->
Supreme Chicken Broth: Date Added: 11 Nov 2009
Listed in: Chinese / Chinese - Poultry

3 pounds chicken
1 pound shoulder or loin of pork
2 scallions, white part only -- kept whole
2 ounces fresh ginger -- peeled, and
slightly crushed
2 tablespoons Shaoxing rice wine or dry sherry

Cooking Instructions

Place the whole chicken and the pork in a stockpot, and add cold water just to cover. Bring to a boil over high heat; skim off the impurities. Add the scallions, ginger and rice wine. Lower the heat, cover and simmer for 2 hours.

Remove the solid ingredients. Pull the cooked chicken breasts off the bones; discard all of the solids. Lightly mash the chicken breasts and reserve them. Strain the broth through dampened gauze or fine-mesh cheesecloth. Allow the broth (stock) to cool to room temperature.

To make the broth, add the mashed chicken breasts to the cooled broth. Place over high heat and stir steadily in one direction (clockwise or counter-clockwise, but do not change direction) until boiling. Lower the heat and let the broth boiling gently for 15 minutes.

Any remaining impurities in the broth will adhere to the chicken breast. Remove, and strain the broth again. Use immediately, or store in the refrigerator for 2 to 3 days. It is useful to freeze any unused broth.

This recipe yields 12 cups.

Comments: In Guangdong (Kwangtung) province in the South of China, there is a saying that "Broth to a cook is voice to a singer."


Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.


Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version


Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 2.60/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.6/5 (15 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Indonesian Style Chicken Soup Chicken Stock Crystal Chicken With Broccoli Thai Chicken And Rice - {Khao Man Gai} Chicken Potstickers

Recipe Cloud Tags:



Copyright ©


Thank you, your comments will be reviewed shortly!

All Cooking Sites