Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes

 


Vote for us on Google --->
 
Pesto-Stuffed Steaks: Date Added: 9 Nov 2009
Listed in: Barbecue / BBQ - Beef
Ingredients

2 beef rib eye steaks, 1 1/2 thick (; about 2 pounds)
1/4 cup pesto
2 tablespoon finely shredded parmesan cheese
1 tablespoon olive or vegetable oil
1/3 cup finely shredded parmesan cheese

Cooking Instructions

Heat coals or gas grill.
Make a horizontal cut in side of each beef steak, forming a pocket (do not cut through to opposite side).

Mix pesto and 2 tablespoons cheese; spread evenly on insides of pockets; press pockets closed. Drizzle oil over beef. Roll beef in 1/3 cup cheese until well coated.

Cover and grill beef 4 to 5 inches from medium heat 12 to 14 minutes for medium doneness, turning once.

To serve, cut each beef steak into thick strips. Makes 4 servings.
Yield: 4 servings


Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

*Conversions*

Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 1.94/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.9/5 (17 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Steak Alla Fiorentina Marinated Barbecue Brisket Bbq Oregano steak Spice Beef Kabob Roastbeef sandwich

Recipe Cloud Tags:
 

 

 





Copyright © Morenciel.com

 

Thank you, your comments will be reviewed shortly!

All Cooking Sites