Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes


Vote for us on Google --->
Italian Meatballs: Date Added: 11 Nov 2009
Listed in: Beef

1 lb Ground beef
2 ts Parsley
1 ea Slice white bread
1/8 ts Grated nutmeg
1/4 c Olive oil
1 ea Small lemon
2 ea Garlic cloves
1 ea Egg
1 x Salt and pepper

Cooking Instructions

Mince finely together the zestof 1 small lemon, 2 teaspoons parsley, and 2 cloves of garlic. Add to this the ground beef, together with the salt, pepper and nutmeg. Stir in the crumbled white bread that has been soaked in milk and squeezed dry. Finally, stir in 1 beaten egg.

On a floured board, form the mixture lightly into small flattened cakes about 1/2 inch thick and 1 1/2 inches wide. Do not work the mixture or press it too much. Brown the cakes in 1/4 cup hot olive oil for about 2 minutes on each side.
Drain them and serve at once.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.


Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version


Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 1.87/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.9/5 (15 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Apple Filled Squash Halves Beef Provencal Beef Burgers Stuffed with Gorgonzola Tacos Goulash

Recipe Cloud Tags:



Copyright ©


Thank you, your comments will be reviewed shortly!

All Cooking Sites