Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes

 


Vote for us on Google --->
 
Barbecued Leg Of Lamb: Submitted by: Agnes K. | Date Added: 10 Nov 2009
Listed in: Barbecue / BBQ - Lamb
Ingredients

2 cup wine, dry red
2/3 cup oil, salad
2 garlic cloves; mashed
2 small onions; minced
1 teaspoon mustard, dry
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon nutmeg, ground
8 cloves, whole
2 tablespoon parsley; chopped
6 lb leg of lamb; boned & rolled

Cooking Instructions

Combine all ingredients except the meat. Place leg of lamb in a flat pan and pour marinade over it. Cover, nad marinate in refrigerator overnight or for several hours, turning meat occasionally.

Place on spit according to manufacturer's directions and place over hot coals when heat registers 350 degrees. Attach the motor and cook lamb at 350 degrees for 1-3/4 to 2 hours. Baste with marinade frequently while cooking. Remove from spit when done and slice for serving.

Yield: 8 servings


Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

*Conversions*

Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 1.69/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.7/5 (16 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Lamb Marinade & Barbecue Barbecued Cabrito (Goat) Barbacoa Mexicana (Barbecue From Mexico City) Grilled Lamb Chops Lamb grill for two

Recipe Cloud Tags:
 

 

 





Copyright © Morenciel.com

 

Thank you, your comments will be reviewed shortly!

All Cooking Sites