Français - Currently listing 2,459 recipes in 84 categories!
Latest Recipes
Vote for us on Google ---> |
28 oz plum tomatoes; drained and
1/3 cup olive oil
1/4 cup white wine
1 tablespoon white vinegar
3 green onions; chopped
4 cup garlic; minced
1/2 teaspoon salt
1/2 teaspoon pepper
2 teaspoon celentro; minced
8 chicken; breasts , skin re
1 ground pepper
In lg. bowl combine all the ingredents for the sauce. Mix well, cover and refrigerate over night. Heat an outside grill and let the sauce come to room temp.
Sprinkel the chicken with lime juice and with salt and pepper, as you like. Place on grilland cook for about 6 min per side or until brown. brush the sauce on the chicken throughout the grilling and top each with more sauce when serving.
Yield: 8 servings
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
*Conversions*
Mesures liquides Mesures solides Température Cuisson au gaz
Rate this Recipe: Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category:
Hot Barbecued Chicken Hoisin Chicken Chicken Stuffed With Cinnamon Bread Honey Mustard Chicken Sandwiches Brandy-Orange Barbecued Hens
Recipe Cloud Tags:
Thank you, your comments will be reviewed shortly!