Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes

 


Vote for us on Google --->
 
Chili con carne: Submitted by: Mandy Jackson | Date Added: 31 Oct 2011
Listed in: Beef
Ingredients

1 small red pepper
1 small fresh red chilli
1 medium onion
2 tablespoons. tbsp sunflower oil
1 pound ground beef (500 g)
1 tbsp. of paprika
1 tbsp. tablespoon of ground cumin
3 cloves garlic
1 can 19 oz tomatoes, chopped (540 ml)
2 tablespoons. teaspoon tomato paste
1 tbsp. tablespoon of dried oregano
1 / 2 cup red wine or beef broth (100 ml)
salt
1 / 2 tsp. teaspoon of sugar
2 green onions
1 can red kidney beans 19 oz (540 ml)
8 tortillas
4 tbsp. tablespoons of sour cream

Cooking Instructions

Wash the pepper and chilli. Seeded and chopped separately. Peel onion and chop.

Heat oil in a large skillet, sauté peppers, onion, meat, paprika and cumin over medium heat, stirring, until meat is browned.

Peel the garlic, squeeze over the pan. Add pepper, tomatoes and their juice, tomato paste, oregano, wine or broth, sugar and salt. Bring to a boil, reduce heat, cover and simmer 15 minutes.

Wash and chop green onions. Rinse the beans, add them to prepare, stir and cook 5 minutes. Heat the tortillas under the broiler.

Pour into the plates, add a tablespoon of sour cream and green onions. Serve with tortillas.

Makes 4 servings


Recipe Pictures - Hover cursor to scroll if several images:
Chili con carne
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

*Conversions*

Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 2.00/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.0/5 (7 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Old-Fashioned Sage Loaf Beef Wellington Oven-Baked Bourguignonne Beef Bourguignon Beef with Pickled Walnuts

Recipe Cloud Tags:
 

 

 





Copyright © Morenciel.com

 

Thank you, your comments will be reviewed shortly!

All Cooking Sites