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Frozen Yogurt Pops: Submitted by: Will M. | Date Added: 15 May 2011
Listed in: Desserts

1 cup plain yogurt
3 / 4 cup frozen concentrated orange juice (or another flavor to taste)
3 / 4 cup cold milk

Cooking Instructions

In blender at high speed, reducing by a lumpy yogurt, orange juice and milk.

Pour into popsicle molds 12 or 6 small paper cups. Partially freeze, then drive a wooden stick in the middle of each pop. Let freeze completely.

Makes 12 popsicles.

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Frozen Yogurt Pops
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