Angel Hair with Shrimp and Tomato Sauce: Submitted by: SophyMo | Date Added: 24 Jan 2010
Listed in: Pasta

1 lb large shrimp, peeled and deveined
1 tbsp olive oil
3 cloves garlic, chopped
1/4 cup white wine
14 oz can diced tomatoes, drained
1/2 cup half and half
oregano
salt and fresh pepper
1 tsp lemon juice
1/4 cup chopped parsley
8 oz angel hair pasta

Boil water for pasta. Cook according to package instructions.

Meanwhile, season shrimp with salt and oregano. Cook shrimp and garlic in olive oil in a large skillet over medium heat for about 2 minutes. Add tomatoes, wine, salt and pepper and cook an additional minute. Add half and half and cook 1 more minute. Add lemon juice and parsley and serve over pasta. Divide equally in 4 plates.

Recipe Pictures - Hover cursor to scroll if several images: Visitor Comments (1):

Wonderful recipe especially with big shrimp. My husband is definitely not a fan of pasta and shrimp but he really liked it. Left by: Sophie (25 Jan 2010)