Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes

 


Vote for us on Google --->
 
Catfish Chowder: Date Added: 20 Nov 2009
Listed in: Soups
Ingredients

1 lb catfish fillets, cut into chunks
2 slice bacon, chopped
1 cup chopped onion
1 can sliced potators, drained
1 can cooking tomatoes, chopped
2 cup water
1 can corn, drained
1/4 teaspoon tarragon
1/2 teaspoon celery salt
2 teaspoon parsley flakes
1/2 teaspoon oregano
1/4 teaspoon salt
1 pepper to taste
1 teaspoon seafood seasoning
2 teaspoon thyme

Cooking Instructions

In a large pot, fry bacon until crisp. Add onion and cook until tender. Add potatoes, tomatoes, and 2 cups water. Cover; simmer until potatoes are tender. Add corn and seasonings. Cook slowly and adjust seasonings, if necessary. Add yhe catfish 5 to 10 minutes before serving and simmer.

Serves four.


Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

*Conversions*

Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 1.83/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.8/5 (12 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Cheese and Potato Soup Crab Combination Soup Chinese chicken soup Chicken Noodle Soup Winter vegetable soup with chorizo

Recipe Cloud Tags:
 

 

 





Copyright © Morenciel.com

 

Thank you, your comments will be reviewed shortly!

All Cooking Sites