Français - Currently listing 2,459 recipes in 84 categories!
Latest Recipes
Vote for us on Google ---> |
Salt and Pepper to taste
3/4 c All purposeflour
4 Loin or rib pork shops, cut 3/4 - 1" thick
2 tb Olive oil
4 Sweet potatoes, cooked, peeled and cut into pieces
Sauce:
2 tb Margarine or butter
1/2 c Current jelly
1/2 c Orange juice
1 tb Lemon juice (fresh)
Rind of 1 limon, grated
1 ts Dry mustard
1 ts Paprika
1/2 ts Ground ginger
In a shallow pan, combine salt, pepperand flour. Dredge chops in flour mixture, then brown in hot oil in frying pan. In saucepan, combine all sauce ingredients, mixing well; simmer for 3minutes.
Arrange chops and sweet potatoes in shallow baking dish. Pour 2/4 cut of the sauce over chops and potatoes, bake, uncovered at 350°F for 40-45 minutes. Baste with remaining sauce while baking.
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
*Conversions*
Mesures liquides Mesures solides Température Cuisson au gaz
Rate this Recipe: Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category:
BBQ Pork Chardonnay Roasted Pork Tenderloin Au Gratin Potatoes and Ham Baked Ham American Penn-Dutch Sausage
Recipe Cloud Tags:
Thank you, your comments will be reviewed shortly!