Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes

 


Vote for us on Google --->
 
Roast Loin Of Lamb: Date Added: 13 Nov 2009
Listed in: Lamb
Ingredients

3 lb loin of lamb, boned
1 1/2 cup stuffing
2 rashers bacon, chopped

Cooking Instructions

Spread stuffing and bacon over inside of meat, roll up and tie securely. Roast in a moderate oven 350deg F (180 C) about 1 1/2 hours. Serve with gravy.

Yield: 1 servings


Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

*Conversions*

Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 1.75/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.8/5 (12 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Lamb chops San Fernando Rack Of Lamb Breadbin Teriyaki Lamb Kabobs Warm Lamb Salad With Mixed Greens Cajun Lamb with Rice

Recipe Cloud Tags:
 

 

 





Copyright © Morenciel.com

 

Thank you, your comments will be reviewed shortly!

All Cooking Sites