Français - Currently listing 2,459 recipes in 84 categories!
Vote for us on Google ---> |
3 lb salmon, fresh; skinned/boned
1 oil
2 cup bourbon
2 cup soy sauce
1/3 cup ginger, fresh
1/3 cup pepper, black
1 teaspoon chili powder
1 tablespoon garlic; minced
1 1/2 oz sesame oil
Cover salmon with oil. Mix all other ingredients together to make marinade.
Marinate salmon overnight. Grill over mesquite until flaky.
Yield: 8 servings
This recipe currently has 0 pictures.
This recipe currently has 0 comments. Add your own comment in the right hand menu.
Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version
*Conversions*
Mesures liquides Mesures solides Température Cuisson au gaz
Rate this Recipe: Comment on this Recipe:
For spam prevention, enter code:
Code:
Other Recipes in this Category:
Barbecued Rainbow Trout Pan-Grilled Fillets With Tomato & Tarragon Smoked Trout & Grilled Apple Strudel Firecracker Grilled Alaskan Salmon Barbecued Salmon With Field Greens
Recipe Cloud Tags:
Thank you, your comments will be reviewed shortly!