Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes

 


Vote for us on Google --->
 
Lime Marinated Lamb: Date Added: 13 Nov 2009
Listed in: Lamb
Ingredients

1 x leg of lamb, deboned
1 cup olive oil
1/2 cup freshly squeezed lime juice
1 tbsp black peppercorns, cracked
1/4 cup fresh rosemary
2 tbsp fresh ginger, chopped
4 x cloves garlic
2 x onions, sliced
4 x limes, sliced
salt and pepper to taste

Cooking Instructions

Place all ingredients in a large resealable bag. Marinade in the fridge for 24 hours. Remove the leg of lamb from the bag a few hours before cooking to allow the meat to come to room temperature. Season with salt and pepper. Cook lamb on grill for 45 minutes or until desired doneness.


Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

*Conversions*

Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 2.38/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.4/5 (24 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Provencale Lamb Chops Pilav Kuzulu (Lamb Pilaf) Roast Lamb With Potatoes Teriyaki Lamb Kabobs Souvlaki With Tzaziki

Recipe Cloud Tags:
 

 

 





Copyright © Morenciel.com

 

Thank you, your comments will be reviewed shortly!

All Cooking Sites