Français - Currently listing 2,459 recipes in 84 categories!

Latest Recipes

 


Vote for us on Google --->
 
Raspberry Jam: Submitted by: sf | Date Added: 13 Nov 2009
Listed in: Jam
Ingredients

2 quarts washed raspberries -- drained
1/3 cup water
1 tablespoon lemon juice
1 tablespoon grated lemon peel
1 package powdered pectin
6 cups sugar

Cooking Instructions

Combine raspberries, water, lemon juice, lemon peel and pectin in a large sauce pot. Bring to a rolling boil over high heat, stirring frequently. Add sugar; return to a rolling boil. Boil hard 1 minute, stirring constantly.

Pour hot into sterilized jars, leaving 1/4-inch head space. Adjust caps. Process 10 minutes in boiling water bath.

This recipe yields about 5 half-pints.


Recipe Pictures - Hover cursor to scroll if several images:
Raspberry Jam
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe

Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

*Conversions*

Mesures liquides Mesures solides Température Cuisson au gaz

Rate this Recipe:
  • Currently 2.00/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.0/5 (8 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Apple And Cider Jelly Apricot And Walnut Chutney Apple-Pear Butter Champagne Blush Jelly Apple Syrup

Recipe Cloud Tags:
 

 

 





Copyright © Morenciel.com

 

Thank you, your comments will be reviewed shortly!

All Cooking Sites