Pork Chops Abracadabra: Date Added: 11 Nov 2009 Ingredients:

Pork chops
Salt -- to taste
Freshly-ground black pepper -- to taste
1 can cream of mushroom soup - (10 3/4 oz)
1 can cream of chicken soup - (10 3/4 oz)
1 can chicken and rice soup - (10 3/4 oz)
1 1/2 cups barbecue sauce

Cooking Instructions:

Brown Pork chops well and season lightly with salt and pepper. Place in crockpot with remaining ingredients and cook on LOW 7 to 9 hours.

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