Barbecued Lamb

Barbecued Lamb: Date Added: 10 Nov 2009 Ingredients:

1 1/2 lb lean lamb
2 cloves garlic
2 teaspoon sugar
2 tablespoon soya sauce
1 teaspoon salt

Cooking Instructions:

1. Cut the lamb into thin slices

2. Mix together the remaining ingredients. Coat all pieces of lamb with the sauce and allow to soak 15 minutes in a dish.

3. Grill on each side for 5 minutes and serve immediately.

Yield: 4 servings