Rib Shack Bbq Sauce: Date Added: 10 Nov 2009 Ingredients:

1 cup ketchup
1 cup water
1 tablespoon sugar
1 teaspoon celery seed
1 pepper sauce -- to taste
1 tablespoon worcestershire sauce
1/4 cup vinegar
1 teaspoon salt

Cooking Instructions:

Combine all ingredients in a small saucepan. Heat to boiling, then reduce heat and simmer for 30 min. Makes enuogh sauce for basting pork loin back ribs, pork chops or roast, chicken or hamburgers.

Free Recipe provided by: My Free Recipes © 2020