Lemon Rice: Submitted by: Ilsa | Date Added: 15 Mar 2015 Ingredients:

1 cup water
1 cup chicken broth
2 tablespoons lemon juice, freshly squeezed
2 teaspoons butter
1 cup uncooked rice, long grain
1⁄4 teaspoon dried basil
1⁄8-1⁄4 teaspoon grated lemon
1 1⁄4 teaspoons lemon pepper seasoning

Cooking Instructions:

Combine all ingredients EXCEPT lemonpepper in saucepan.
Bring to a boil, then reduce heat.
Cover pot and allow to simmer slowly for 20 minutes, or until liquid is absorbed.
Sprinkle with lemonpepper before serving.

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