Barbecued Honey Steak

Barbecued Honey Steak: Date Added: 9 Nov 2009 Ingredients:

1 siroin steak, 5-6 pounds
2 tablespoon crushed red pepper
1 teaspoon fresh ground
1 black pepper
2 centiliter fresh garlic, finely minced
1 large onion, very thinly sliced
1 cup honey

Cooking Instructions:

Combine all ingredients well. Marinate the steak for 7-8 hours. Remove the meat from marinade and grill over a very hot fire. To serve, heat the leftover marinade and pour over the grilled meat.

Yield: 4 servings