4 Eggs
1 Cup sugar
1 Cup clear Karo
2 Tbsp flour
1/4 Cup butter -- melted
1 Cup Old-Fashioned Oats
1/2 Cup flake cocont
1 Tsp vanilla
I got this recipe from an internet friend I have never met. It actually only won 4th place. Four of us had pie that were scored a perfect 100 points. (This is the only one I have had that scored 100)
They had to pick again what place everyone got and I ended up with 4th but I am still excited at winning cause of the perfect score. Beat eggs. Add all other ingredients stir together.
Pour into Graham cracker crust and Bake at 350* for 1 hour. If the top starts to brown too much cover looseley with foil Also you can use a regular flour pie crust.
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