3/4 cup margarin, butter or shortening
1 1/2 cup granulated sugar
3 eggs
3/4 cup milk
1 teaspoon almond extract
2 1/4 cup cake flour
2 1/2 teaspoon baking powder
3/4 teaspoon salt
Grease and flour a 10" round pan. Preheat oven to 375'F. Place all ingredients in bowl of electric mixer. Mix on low speed until thoroughly combined, scraping bowl frequently. Increase speed to medium and beat for four minutes. Pour into pan; smooth top of batter. Bake 25-30 minutes, until cake tests done. Do not overbake. Cool on wire rack for 10 minutes, then remove cake from pan and continue cooling on rack.
Yield: 1 servings
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